Tardío

Torrontés & Viognier

Fresh aromas, creamy texture, and an excellent balance between sweetness and acidity characterize this wine, the first of its kind in Argentina.

Cut a little hat off 4 oranges or grapefruits and remove the pulp
Blend and mix with 4 mint or basil leaves, 4 tablespoons of honey, and 400 grams of natural yogurt.
Optional chocolate on top. You will use about 50 grams and simply chop it.
Fill the fruit shells. Sprinkle with the chopped chocolate and put in the freezer for several hours